The 17 Best Restaurants to Try in LAs Chinatown Eater LA

Table Of Content

• Take a Look at Los Angeles’s Most Beautiful Restaurants
• Duner's, a Charlottesville-area staple, is trading hands
• A guide to the best food halls in Los Angeles and Orange County
• Tennessee House kills bill that would have banned local officials from studying, funding reparations
• LOCATIONS
• Follow Eater LA online:

Perched precariously close to the Pacific Ocean waves, this is the light wood and delicate dining spot where see-and-be-seen types go for sunsets and dinner. Yes, Nobu is a luxury chain, but dining here feels less like a corporate retreat and more like you’re sipping champagne at the slippery edge of the beautiful world. A legendary Hollywood Blvd. haunt, Musso & Frank Grill has been cutting steaks since 1919. The decor hasn’t changed much since then, and the waiters still wear those bright red jackets, but for pure charm (and a great bar), it’s hard to beat. McIlroy’s introduction to New Orleans included a sampling of crab beignets from popular restaurant La Petite Grocery on Wednesday night, a meal he shared with Lowry. On Thursday, they feasted on the Pete Dye layout, birdieing their first four holes.

Take a Look at Los Angeles’s Most Beautiful Restaurants

The kitchen at Mother Wolf accounts for more than one-third of the restaurant overall, with the rest spread across 150 dining room banquettes, booths, and two- and four-tops, plus bar area seating and a pizza bartop that looks in on the action. Though of late a mostly hipster hang in Los Feliz that garnered fame via the movie Swingers, The Dresden has for more than six decades been a steakhouse with a mean center-cut pork chop and one hefty peach melba. NASHVILLE, Tenn. (AP) — Tennessee’s Republican-dominant House on Wednesday spiked legislation that would have banned local governments from paying to either study or dispense money for reparations for slavery.

Duner's, a Charlottesville-area staple, is trading hands

The property includes two mixed-use buildings with retail and apartment tenants, built in 1900 and 1914, as well as a parking lot and outdoor space. It is for sale for $9.4 million by brokers with Chicago-based JLL, a commercial real estate services firm, and the listing described the overall property as 100% leased to seven commercial tenants and 13 residential tenants. This American-style diner is not only immersed in nature, but there’s a strong environmental theme that runs through the entire eatery, from the menu to the decor. You’ll find yourself surrounded by wooden beams, exposed trusses, and carved countertops with gnarled railings, all reflecting the natural surroundings. You won’t find any plastic straws or any glasses here, everything used is compostable, recyclable or designed to use a minimal amount of water. While the koobideh and chicken kebab sandwiches are invariably popular at this classic Iranian sandwich shop, the beef tongue sandwich is the hidden gem of the menu, with crunchy lettuce and plump tomato slices surrounded by a plush baguette.

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A guide to the best food halls in Los Angeles and Orange County

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Even though Golden Tree Restaurant is a relative newcomer to Chinatown, it’s become a neighborhood favorite since opening in the former Yum Cha Cafe in 2021. This no-frills spot executes classic Chinese dishes like honey walnut shrimp, shrimp fried rice, lamb chops, clams in abalone broth, and chicken with garlic noodles. He co-founded the restaurant in 2006, but a little over a year ago, he began to consider pursuing a different type of project. Experience exquisite wines, the freshest seafood, the finest prime steak, and genuine service.

The bill was briefly debated on the House floor last week but support remained unclear. Democrats see one potential pickup in the Harrisburg state Senate district where Republican Sen. John DiSanto is retiring. Rep. Patty Kim, D-Dauphin, and Dauphin County Treasurer Nick DiFrancesco, a Republican, both won contested primaries. In an Altoona area district, Rep. Jim Gregory lost by nearly 10 percentage points to Scott Barger in the GOP primary. Barger, a former pastor and radio station operator, had focused on Gregory’s role in the dealmaking surrounding Democratic Rep. Mark Rozzi’s brief bipartisan tenure as House speaker early last year. “I feel like this is a violation of the First Amendment, and it’s easily going to be abused,” he said.

Tennessee House kills bill that would have banned local officials from studying, funding reparations

The waterfront promenade connects Waryas Park to the Discovery Museum and Upper Landing Park to the north. At Upper Landing Park, visitors can take the elevator to the Walkway Over the Hudson, more than 200 feet above the river. In addition to personnel, there are a few structural changes Duner’s patrons can expect to see in the coming months. Sous chef Paul Meyers arrived at Duner’s around the same time as Kelly and is looking to bring his own personal touch to the restaurant’s offerings. General manager Matt Blaszak is also currently training to become a sommelier and is planning to implement a “really beautiful wine program,” said Christian Kelly. Christian Kelly had barely settled into his new position as the head chef at Duner’s this past October when tragedy struck and the restaurant nestled in the village of Ivy just west of Charlottesville lost its owner.

LOCATIONS

Rozzi’s elevation to speaker was also raised by Dave Nissley, who ran an aggressive but failed effort to unseat House Minority Leader Bryan Cutler in the Republican primary for a rural Lancaster County district. Daniel Son’s Japanese convenience store-inspired sandwich shop Katsu Sando has been a great Chinatown addition since opening in 2020. The extensive menu goes far beyond the expected egg salad and pork katsu milk-bread sandos. With creative fillings like honey walnut shrimp and mushroom katsu, these are both satisfying and filling. For those in need of a showstopping burger, head to Far East Plaza and into chef Alvin Cailan’s Amboy.

A family with Chinatown roots took over Plum Tree Inn when it closed in 2020 and revamped it as Broadway Cuisine in 2021. The 6,000-square-foot restaurant has old-school Chinese dining palace vibes with an expansive menu featuring dishes like egg foo young, Peking duck, and moo shu pork. Even though Howlin’ Rays opened a Pasadena location in 2022, the original Chinatown outpost is still kicking. Though it used to be known for perennially long lines and counter dining, it’s now shifted to a more effective pre-order model that’s even better for getting those spicy chicken sandwiches and wings in a timely manner.

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This longtime steakhouse serves heaping dry-aged and wagyu chops alongside ample, butter-laden sides in a sleek dining room. Word on the street is that STK will be moving into a new location in Westwood Village, but until then, this location will operate inside the W Hotel. The prices here are pretty astronomical from a student’s perspective, so make it more of a celebration meal or a place to have the parents pick up the check.

Nothing disappoints on the menu at Lasita with roasted chicken, pork belly lechon, adobo marinated olives, and grilled branzino stuffed with lemongrass and ginger. While Wilson Richey had started to implement some of his own ideas before his death, such as expanding the dining area with an outdoor patio, what makes Duner’s Duner’s has remained the same for decades. Northpond — which also bought Calhoun Square, now known as Seven Points, for $34.5 million in 2019 — acquired Icehouse Plaza for $7.7 million in 2017 in a joint venture with Minneapolis-based Paster Properties.

Located in the palatial 10,000-square-foot space formerly occupied by Fig & Olive on Melrose Place, Catch Steak is a contemporary steakhouse from the same group as buzzy nightlife spot Catch LA. The split-level restaurant features warm wood details, leather banquettes, and blackened metal touches. The abundance of greenery throughout the 375-seat space provides a verdant setting for both indoor and outdoor dining. Check out our guide to our favorite food halls in Los Angeles and Orange County—and start planning your next visit.

Traditional Chinese banquet hall aesthetics, along with a fascination with deities and a personal theory that butterflies can float between worlds, influenced Monarch’s interior design. Ka’teen spans some 5,000 square feet of fully outdoor dining space, reminiscent of the Riviera Maya region of Mexico, designed by Studio Collective and styled by Bernadette Blanc. There’s a reeded tunnel for customers to walk through at the start of the meal, and a squared-off outdoor bar to hang out at until long into the night.

This former street stand-turned-restaurant by owner Esdras Ochoa is one of LA’s most reliable spots in a casual dining room. Mexicali still turns out incredible tortillas, carne asada, vampiros, and more done in the Mexicali style. Since 1976, the Yang family still touts a 100-item menu in the heart of Chinatown. Choosing the best dish can be an overwhelming task, but Yang Chow’s staff helps steer diners to the right dishes, including the classic slippery shrimp. It used to be the upscale Filipino restaurant Lasa and later the more casual Lasita. The current iteration focuses on natural wine and rotisserie chicken in a brightly colored space inspired by Philippines sunsets.